Ingredients
- 12 chicken drumsticks
- 2 tbsp black pepper
- 6 tbsp salt
- 2 tsp cayenne pepper
- 2 tsp paprika
- 6 tbsp chicken spice
- 5 tbsp oil
For the bbq sauce
- 1/4 cup regular bbq sauce
- ½ cup tomato sauce
- 5 tsp tsp sugar
- 2 tsp black pepper
- 2 tablespoons bbq spice(optional)
For the board
- 1 red lettuce head
- A few green lettuce leaves
- 1 small red onion slices
- Fresh parsley
INSTRUCTIONS
- Pre-heat the oven to 230 degrees Celsius.
- Coat a baking tray with the oil.
- Combine the spices for the drumsticks in a bowl
- Place the drumsticks on the baking tray.
- Sprinkle the spice blend on the chicken drumsticks and toss them to ensure that they are evenly coated in the spices.
- Place the baking tray with the chicken in the oven, and let the chicken cook for 30-40 minutes (till it has a golden-brown colour). Flip the chicken halfway into the cooking time so that it cooks on both sides.
- Place the ingredients for the bbq sauce in a microwavable bowl and mix them.
- Microwave the sauce for 3 minutes.
- When the chicken has cooked, coat each drumstick in the sauce and place the drumsticks on a board.
- Garnish the board with fresh parsley, red onion slices, red lettuce and green lettuce.