BBQ Chicken Burger Board | Quick Dinner Bacon







A burger with more than 10 layers is instantly a winner!! have made some unforgettable  burgers on this blog, but best believe when I took a bite into this burger, I screamed ! The flavor dimensions  in this burger were undoubtedly from Utopia .

This burger is at the top of the must have meals on my blog. It is DIVINE . It screams ‘ guilty pleasure!!!’.The combination of bbq chicken, pineapple, cheese , bacon crispy onion rings , fresh lettuce, red onion and my secret sauce is just best flavor combo in the world.



INGREDIENTS 

  • 4 burger rolls (sliced and toasted)
  • 8 slices of lettuce 
  • 8 slices of cheese
  • 8 pineapple slices
  • 1 large red onion sliced

For the crispy onions:

  • 3 medium sized onions sliced
  • 1 cup butter milk
  • 1 tsp salt 
  • 1 tsp black pepper
  • 1 tsp paprika 
  • 2 cups plain flour 

For the chicken:

  • 4 chicken breasts ( sliced in half)
  • 2 tbsp salt
  • 2 tbsp paprika 
  • 2 tbsp black pepper
For the chicken coating 
  • 2 cups plain flour 
  • 1 tbsp salt 
  • 2 tbsp paprika 
  • 3 tbsp black pepper
For the chicken bbq sauce
  • 1 cup bbq sauce
  • 1/2 cup tomato sauce
  • 1/2 cup water 
  • 1/4 cup brown sugar 
  • 1 tbsp black pepper

For the burger sauce:

  • 1/3 cup mayonnaise 
  • 4 tbsp high quality tomato sauce 
  • 3 tbsp bbq sauce

Fries:

Frozen pre-cut chips

INSTRUCTIONS 

1. Heat enough oil to deep fry the chicken on high heat.

2. Season the chicken with the salt, paprika and black pepper.

3.In a large bowl combine the ingredients for the chicken coating.

4.Coat the chicken breasts individually in the coating then fry them till they are golden and crispy on each side.

5. Combine the ingredients for the chicken bbq sauce in a saucepan and bring to a boil for about 5 minutes on medium high heat. Add more water to the sauce if you would like it to be less thick.

6. Let the sauce cook and dip each of the chicken breasts in the bbq sauce. Place the left over sauce in small sauce holders for the board.

7. To make the onion rings first heat deep frying oil to high heat( the oil used to fry the chicken can be used for this as well).

8.Combine the : buttermilk, salt, black pepper and paprika and soak the onions in that mixture.

9.After that, coat the onions in the flour before frying them till they are golden and crispy. Place the frozen chips in the microwave for 2 minutes then fry them using the same pan. Fry them for about 10 minutes on each side so they are golden and crispy.

10.Combine all the ingredients needed for the burger sauce.

11. To assemble the burgers, start by spreading about 1 tbsp of the burger sauce onto the bottom half of a toasted bun and place place it on a serving board or plate . 

12. After that , place : a slice of lettuce, chicken, crispy onion rings, slice of cheese, chicken, pineapple, slice of cheese, red onion slices, pineapple, 2 bacon slices, slice of lettuce then the top half of the burger bun with a bit of the burger sauce. 

13. Place the fries in a small glass jar lined with brown parchment paper and place on the board as well as the dipping sauce and some red onion slices . Enjoy!